In the meantime, he suggested a Boulevard Drinks hot dog truck could serve Journal Square while the stand is closed. Boulevard Drinks will join a row of transit-hub tenants that includes Jollibee and ...

The bataki kosha ($20) is a tasty take on egg rolls, where the chewy mochi-like rice crepe is rolled around minced duck made with onions, ginger, and garlic, seasoned with garam masala. The masaledar ...

The sceney impresarios behind Los Angeles company the H.Wood Group are making their first mark on New York City this fall.

A Texas chef who made his way to New York is opening a Flatiron tasting menu spot. Caroline from Andrew Sargent will reflect his training at restaurants like Daniel and Per Se, his first-season win on ...

The London favorite has an opening target for Nomad — and gave New Yorkers a preview of its chicken ruby and black dal in ...

Drugstore began in July 2025 as a summer pop-up inside Jack’s Stir Brew Coffee in Amagansett, where its $20 smoothies drew ...

The bad news: Vibrant tasting menu restaurant HAGS is closing in the East Village. The good news: Co-owners chef Telly ...

New American dishes with plenty of Brazilian aspects — and an eye on sustainability, using ends, peels, and trimmings. (There ...

Read on for indoor and outdoor dining options for lunch, dinner, or late night in one of New York’s most famous landmark neighborhoods. For more nearby locations, check out Eater New York’s guides to ...

Buddy & Son, from chef Jake Epstein and former Gjelina Group CEO Shelley Armistead, opens later this month, taking over a ...