When the furnace starts running, warming the oven with a full casserole can make dinner easier on a cold weekend.

When dinner needs to draw everyone toward the stove, a pot of soup can bring everyone to the stove before dinner.

Garlic and butter together do more for a pan of chicken or a handful of scallops than almost anything else in the kitchen.

After years of bringing dishes to potlucks, I’ve learned which recipes are worth making again and again. These are my go-to favorites that feed a crowd, travel well, and don’t require much last-minute ...

Cubes of chicken breast or thigh get tossed in olive oil, garlic, Dijon, red wine vinegar, oregano, and paprika, then cook at 400 degrees for 10 to 12 minutes. Patting the chicken dry first helps it ...

Blending ripe avocados with cocoa powder, honey or maple syrup, and vanilla extract gives you a rich, velvety mousse without ...

Share 15 recipes that invite second helpings, from pot pie and German roast to soups, sandwiches, casseroles, and bourbon ...

Savor seafood, fresh pastas, and other top bites on the tip of the Cape ...

Seven easy family dinners cover a full week of comforting meal ideas, starting with chicken Kiev served over homemade air ...

A registered dietitian shares simple ways to eat well, manage your blood sugar, and still enjoy the foods you love.

Here are five creative recipes that highlight the unique qualities of artichokes, each offering a different way to savor this ...

When a registered dietitian fills their own Costco cart, it's worth peeking inside. Not because the picks are joyless health food, but because they tend to be the opposite: real, genuinely good food ...