Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. As pointed out by ...
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Sous Vide cheesecake perfection
My wife makes the best CHEESECAKE ever, it is a Chantal's New York Cheesecake. This came out perfect in Sous Vide, its even better than the oven. We could not believe that this cheesecake was so good.
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