Bodies piled up against the edge of the pen, skin flaking off, pink flesh to the sky. From above, a glut of dead fish ripples in time with the waves. This is the scene of a marine horror film—each ...

Here’s exactly what you need to know next time you’re standing in the seafood aisle.

Consumers in Europe might soon be eating salmon that has been grown on chicken. As the market prices for wild fish meal and ...

When an upstate New York salmon farm went out of business, nonprofits had days to find a way to catch, refrigerate and clean more than 13,000 fish. By Sarah Maslin Nir The offer was too good for the ...

Nate Krieger is a video producer at Vox. Earth’s population is growing. We’re expected to have 2 billion more mouths to feed by 2050. But how can we feed all those people in a way that is still ...

When news breaks, you need to understand what actually matters — and what to do about it. At Vox, our mission to help you make sense of the world has never been more vital. But we can’t do it on our ...

This article originally appeared on The Revelator. Sometimes all it takes is a single photograph to change someone’s mind or inspire them to take action. For Catherine Collins and her husband Douglas ...

An investigation finds that the feed behind much of modern aquaculture is driving ocean depletion, labor abuse, pollution, ...