The oysters will be put into Chichester Harbour to improve oyster populations and biodiversity.

Oysters are breathing life into the Chesapeake Bay It would be a quiet and peaceful morning at the edge of the Choptank River in Cambridge, Maryland, if not for the forklifts racing around the pier, ...

Experts believe these findings could soon shape the future of restoration efforts ...

WASHINGTON — Oyster lovers, rejoice! Maryland’s favorite briny creatures are back and better than ever. According to a new benchmark stock assessment released by the Maryland Department of Natural ...

Oysters famously filter their surrounding water, but it turns out they are removing more than algae and excess nutrients. New research from William & Mary's Batten School of Coastal & Marine Sciences ...

The MarketWatch News Department was not involved in the creation of this content. OTTAWA, ON, Aug. 13, 2024 /CNW/ - Although it poses no risks to human health, the recent detection of MSX disease, or ...

There’s an old adage about oysters: During months whose names don’t contain the letter r—May, June, July, and August—it’s best to stay away. An oyster eaten outside these months should have a ...

‘Oysters are constantly filtering bacteria from the water, so they are a good place to look for potential antibiotics.’ By Laura Baisas Published Jan 22, 2025 9:00 AM EST Get the Popular Science daily ...

Maryland’s Department of Natural Resources has granted a two-week extension to the commercial oyster season, pushing the ...

It would be a quiet and peaceful morning at the edge of the Choptank River in Cambridge, Maryland, if not for the forklifts racing around the pier, scraping 5-foot-tall metal cages along the ground as ...