Even if you're unfamiliar with the name, vermicelli is a type of noodle you probably already know and love. Long and thin like angel hair pasta, vermicelli hails from Italy (in fact, vermicelli means ...

These simple noodle dishes are flexible, flavorful, and fast enough for weeknights, lunches, or late-night meals.

So, you're thinking of jumping into the world of Japanese noodles, but don't know where to start? Each type of noodle has its own specific health credentials, too. Looking for a gluten-free nood? Try ...

I’m trying my hand at making homemade udon noodles for the very first time! 🍜 I’m experimenting in the kitchen and exploring ...

It’s dorm-room delicious. At a buzzy new Long Island City restaurant, there are 115 types of instant soup on the menu — including cups of ramen — just like you might make at home. In fact, you’ll have ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The sound of biang biang noodles is like a siren call to me. Sure, the rhythmic thwacking isn’t Beethoven’s Fifth ...