If you've yet to try panettone, it's certainly time you did. Ubiquitous throughout Italy for generations, panettone is an ingenious mashup of bread and cake. What could be better? Eaten during the ...

Panettone is a sweet Italian bread typically enjoyed at Christmas and New Year. With its soaked raisins, candied citrus panettone is a wonderful choice for bread pudding. This recipe is creamy and has ...

In my world, panettone is the king of fruitcakes. At first glance, it may not seem like a cake at all, but panettone walks the line between a tender, buttery cake, and the most enriched, yeasted dough ...

Bakers from Cossetta have never won the panettone world cup — or, at least, not yet. In late 2023, head pastry chef Jaime Martinez took first place at the U.S. qualifying tournament, which landed him ...

No, it’s not too early to order an artisanal panettone. Bakeries in Italy have started to prepare them for the holiday surge, and supplies are often limited. This large, light, airy, dome-shaped loaf ...