This recipe from 2026’s “A Cozy Kitchen Cookbook” maximizes flavor while minimizing effort and is perfect for fall.

Yes, you can make real sourdough bread in one day! This beginner-friendly recipe gives you a chewy, tangy loaf with a golden crust—no kneading or fancy tools needed. Recipe <a ...

Turns a fresh loaf and butter into a warm, crispy side for soup, pasta or any cozy dinner.

Don's throw out those overripe bananas. This easy, delicious banana bread recipe from the AJC archives is updated with photos, baking tips and ingredient substitutions.

You love bread. Not only is it a staple you use for sandwiches, to dip in your soups, and to spread your favorite cheese or hummus all over, but it's also super fun to make at home. All you need (or ...

Could this loaf look anymore appealing? No. The answer is no. This easy bread recipe promises there's no proofing yeast involved and no kneading required - you simply throw everything into the same ...

Flatbreads make easy work of snacks, appetizers, and light meals. Try mushroom flatbread, fig and prosciutto flatbreads, and caramelized onion and potato focaccia. With homemade dough and store-bought ...

Forget the basic sandwich, with celebrity cook Courtney Roulston showing how a few everyday ingredients can turn a loaf of ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...