Add Yahoo as a preferred source to see more of our stories on Google. Think you're cooking yams to take to Thanksgiving dinner this year? Eh, you're probably cooking sweet potatoes. Let us explain.

Add Yahoo as a preferred source to see more of our stories on Google. Thanksgiving may be the most popular time to serve baked yams, but you can cook the versatile veggie any time. To help you take ...

If you love sweet potatoes but don't want an overly sweet casserole, these Glazed Yams are the perfect side dish. Tender yams are sautéed in butter, seasoned with garlic, then coated in a simple brown ...

Neal Fraser of Redbird is one of L.A.'s better-known chefs, and he's sharing a delightful fall dish with us that would be perfect for Thanksgiving. The recipe uses “sweet potatoes” and “yams” ...

As a subscriber, you have 10 gift recipes to give each month. Anyone can view them - even nonsubscribers. Learn more. 68 grams carbs; 106 milligrams cholesterol; 750 calories; 16 grams monounsaturated ...

1. Fill a medium bowl with water. Using a sharp knife, slice the yam into 2-inch-thick rounds. Trim off the brown skin by making a slit through the skin just deep enough for the knife to touch the ...

Preheat oven to 350 degrees. Pour off half the liquid from the can of yams and discard. Place the remaining liquid and the yams into a baking dish. Add the vanilla. Stir but do not mash the yams. Love ...

1. Add 4 cups water to a medium bowl. Using a sharp knife, slice the yam into 2-inch-thick rounds. (Vegetable peelers don't get through the thick brown skin here. A knife is more efficient.) Trim off ...

Thanksgiving may be the most popular time to serve baked yams, but you can cook the versatile veggie any time. To help you take advantage of this nutritious root vegetable, we gathered our Test ...

A true yam, not to be confused with a sweet potato, grows underground as a magnificently large tuber across West and Central Africa, the Caribbean and South America. It is known for its dense starchy ...